Now that we are days away from the autumnal equinox (last night I made quoina chilli and it was fantastic) and sweaters and boots are about to come out. I thought it would be the perfect time to share my favorite fall recipes. This edition is the sweets edition so some of my favorite sweet recipes that include apples, figs, honey, and pumpkin. Enjoy! (If you are gluten free like I am most days here is a link for making baking conversions. If you are also vegan flax and chia seeds make an excellent egg replacer. You can also bake with coconut or almond milk.)
1. Baked Apple Crostada, 2. Rustic Fig + Raspberry Mini Crostada’s, 3. Cranberry Cinnamon Chip Bars 4.Pumpkin Cupcakes with Cream Cheese Frosting, 5. My all time favorite Fall (or anytime of the year) dessert is….DUTCH APPLE PIE!
